NATRUE OAT ALMOND
6 INGREDIENTS AND
0 SURPRISE
1. Water
From Montseny natural park.
2. Oats
100% European, no flours or pastes used.
3. Almond
High quality, whole and lightly toasted.
4. Raspeed oil
To give extra texture without using additives.
5. Soy lecithin
We use it to stabilize the drink naturally.
6. Sea salt
The right touch to enhance the flavor.
Nothing else. Just these 6 ingredients, so we’re using this space to remind the food industry that consumers don’t want additives.
| Average values | x100 ml |
| Energy value | 232 kj / 55 kcal |
| Fats | 2.3 g |
| of which saturates | 0.2 g |
| monounsaturates | 1.4 g |
| polyunsaturates | 0.7 g |
| Carbohydrates | 7.0 g |
| of which sugars | 4.5 g |
| Dietary fiber | 1.3 g |
| Proteins | 1.3 g |
| Salt | 0.07 g |
Combining oats with almonds could only turn out well. The result is a plant-based drink that, in addition to having an amazing taste, is a source of protein. Its properties make it ideal for taking care of your health and well-being.
GOOD THINGS ABOUT THE NATRUE OAT ALMOND
NATRUE OAT ALMOND
OTHER OAT ALMOND DRINKS
6 ingredients: Water, oats, almond, raspeed oil, soy lecithin, sea salt, and nothing else
With a low percentage of oats and almonds, long ingredient lists, and additives.
We prefer to invest in innovation and high-quality ingredients to achieve an authentic and incredible taste.
With stabilizers and flavors, it’s easy to hide imperfections: a good gum or flavoring can even fool the best sommelier when faced with a low-quality grain.
ARTIFICIAL FLAVORS
None, if the ingredients are of high quality, they are not needed.
They are commonly used to enhance flavor and mask other unwanted aromas or flavors.
THICKENERS
We add 1% rapeseed oil: It has a mild flavor and gives extra creaminess without needing artificial additives.
Like gellan gum (E-418), a common additive used to thicken and provide homogeneity.
STABILIZERS
We do not use stabilizers.
Like potassium phosphate (E-340).
We do not add sugar to any drink.
You may find it under other names, such as fructose, glucose syrup, maltodextrin, concentrated fruit juice, etc..
WHO SAID COOKING WITH PLANT-BASED BEVERAGE WAS BORING?
There’s a whole universe of delicious recipes without needing to use milk. With just the right ingredients, like our beverages and with exquisite taste, like your.
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